Breakfast Buffet
Minimum of 15 guests

Selection of Chilled Juices
Selected Seasonal Fresh Fruit & Berries
Assorted Breakfast Breads, Bagels, Cream Cheese, Butter, Preserves and Marmalade
Brewed Regular and Decaffeinated Coffee, Tea and Milk

Selection of One:
Country Scrambled Eggs with Chives
$17.50 Per Guest

Spanish Style Eggs with Green Peppers, Onions and Diced Ham
$21.00 Per Guest

Ballantyne Breakfast Quiche $19.00 Per Guest

Made to Order Omelettes
 with Ham, Cheese, Onions, Peppers, Mushrooms and Tomato
$24.00 Per Guest  -  $100.00 Attendant Fee per 50 Guests

Selection of One:
French Toast, Griddle Cakes, Belgian Waffles,
Apple Crepes, Cheese Blintzes with Strawberry Sauce

Selection of Two:
Hickory Smoked Bacon, Country Sausage or Link Sausage

Selection of One:
Southern Style Grits, Homemade Biscuits and Gravy or Breakfast Potatoes

Additional 22% Service Charge and 8.25% North Carolina State Sales Tax
(Service charge and tax are subject to change.)