Baby Grand Brunch
Minimum of 30 guests

Chilled Fruit and Vegetable Juices
Fresh Fruit and Berries
Roasted Red Pepper Pasta Salad
Forest Field Greens with Choice of House Dressings
Georgia Peach and Grape Salad with Yogurt
Almond Tarragon Chicken Salad
Cilantro and Spicy Mango Shrimp Salad
Scrambled Eggs with Chives
Cheese Blintzes with Strawberry Sauce
Smoked Bacon
Link Sausage
Seasoned Breakfast Potatoes
Belgian Waffles with Flavored Butters and Maple Syrup
Assorted Bakery Pastries & Bagels with Preserves and Cream Cheese

Entrée Choices:
Please select one:

Poached Salmon with Asparagus Tips and Hollandaise Sauce
Beef Bourguignon

*Additional $7.00 Per Guest for Two Entrées
Chef’s Selection of Fresh Seasonal Vegetables and Starch

Brewed Regular and Decaffeinated Coffee, Tea and Milk
$37.50 Per Guest

Omelette Station with Assorted Accompaniments
$5.95 Additional Per Guest

$100.00 Omelette Attendant Fee

Additional 22% Service Charge and 8.25% North Carolina State Tax
(Service charge and tax are subject to change.)